current opportunities

Sous Chef – Growing restaurant group

• Industry: Restaurants
• Job Location: London
• Salary: £45000 - £54000 annum + progression quality work life balance

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Operations Director

• Industry: Hotels
• Job Location: Harrogate, North Yorkshire
• Salary: £70000 - £100000.00 annum

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head chef – established restaurants – fresh food

• Industry: Restaurants
• Job Location: High Wycombe, Buckinghamshire
• Salary: £42000 - £46000 annum + benefits, bonus

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Head Chef – High Quality Concept

• Industry: Restaurants
• Job Location: Guildford, Surrey
• Salary: £50000 - £60000 annum + benefits, bonus, work life balance

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Sous Chef – growing restaurant group, true progression

• Industry: Restaurants
• Job Location: West London, London
• Salary: £46000 - £50000 annum + benefits, bonus, work life balance

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Head Chef – Fast Growing Restaurant group

• Industry: Restaurants
• Job Location: West London, London
• Salary: £52000 - £58000 annum + benefits, bonus, work life balance

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Head chef – quality seafood focus – Creative

• Industry: Restaurants
• Job Location: East London, London
• Salary: £55000 - £65000 annum + benefits, bonus, Creativity

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Sous Chef – Mostly Daytimes

• Industry: Restaurants
• Job Location: South West London, London
• Salary: £40000 - £43000 annum + benefits, bonus, work life balance

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Sous Chef – Quality restaurant – genuine progression

• Job Location: London
• Salary: £45000 - £52000 annum + benefits, bonus

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Restaurant Manager

• Industry: Restaurants
• Job Location: Hitchin, Hertfordshire
• Salary: £45000 - £48000 annum

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Assistant General Manager – Covent Garden

• Industry: Restaurants
• Job Location: Westminster, London
• Salary: £42000.00 - £45000.00 annum

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General Manager – Waterloo

• Industry: Restaurants
• Job Location: West End, London
• Salary: £50000.00 - £55000.00 annum

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