connecting you with the perfect kitchen team
Meet our team of culinary wizards!
We’re here to help with everything from Line Chefs to Executive Chefs, covering kitchen management, menu development, and specialised areas such as pastry, bakery, sushi and even high-end accolades like Rosette and Michelin recognition. We’re your go to for all things culinary!
culinary careers
our back of house roles
Our extensive network connects you with highly skilled chefs and kitchen staff, from Line Chefs to Executive Chefs.
Delve into specialised areas like pastry, bakery, sushi, and more, including those with prestigious accolades like Rosette and Michelin recognition.
What we offer
- Commis Chef
- Chef de Partie
- Junior/Senior Sous Chef
- Area/Regional Chef
- Development Chef
- Executive Chef
- Head of Food/Chef Director
- Head Chef/Kitchen Manager
Jon is simply the best! - I’ve known Jon for the last few years now, during all this time he has worked tirelessly with us at Giggling Squid, understanding our company values and culture so well that he always finds the best-suited talent for our specific needs. He is a true legend in his field.
Christian Kellermann
Recruitment Manager | Giggling Squid
