Sous Chef – Premium Open Fire Grill – 4 On 3 Off

Sous Chef – Michelin-Guided, Luxury Dining – 4 Days On, 3 Days Off

Salary up to £45,000

A Chelsea culinary hotspot is looking for a talented Sous Chef to lead in its high-energy, Michelin-guided kitchen.

• Premium, seasonal ingredients
• Open-fire grill cooking
• Fast-paced, high-volume excellence

What we would LOVE from you:

• Proven experience as a Sous Chef in a high-end, Michelin-guided, or high-volume kitchen
• Strong leadership, mentoring, and kitchen management skills
• Passion for delivering bold, seasonal flavours with precision
• Ability to thrive under pressure while maintaining top-tier standards

Perks:

• 4-day week – better work-life balance
• Work with exceptional produce & techniques
• Be part of a passionate, high-performing team

Ready to take your career to the next level? Apply now!

INDBOH