Sous Chef

Sous Chef – Bloxham (New Ownership | New Food Direction)

Salary: £30,000-£35,000 + Tronc
Location: Bloxham

A newly acquired countryside pub is embarking on a complete relaunch – new menus, new standards, new vision. We’re searching for a passionate Sous Chef who thrives on creativity and wants genuine input into a fresh food concept from day one.

What’s on offer:
* Full autonomy to help shape menus and food direction
* A brand-new project with engaged owners eager to elevate the dining experience
* Fresh, seasonal, quality-led cooking
* Great salary + tronc, supportive kitchen culture, and progression opportunities

What we’re looking for:
* Solid experience in a quality-led kitchen (gastropubs, bistros or similar)
* A team-focused chef with fresh ideas and strong cooking fundamentals
* Someone who wants to help build a kitchen culture from scratch

A rare chance to make your mark on a totally new operation in Bloxham.

INDBOH