Senior Sous Chef – Sundays Off

Senior Sous Chef – Premium Italian Restaurant, City of London

Salary: £45,000 – £50,000 package

An exciting opportunity has arisen for an experienced Senior Sous Chef to join a beautifully designed, high-end, 2-Rosette restaurant in the heart of the City of London. This premium dining destination is renowned for delivering refined Italian cuisine with a modern twist, attracting both corporate and leisure guests.

As Senior Sous Chef, you’ll work alongside a talented brigade of 9, supporting the senior kitchen team to deliver exceptional food in a high-volume yet quality-focused environment. The restaurant regularly serves up to 300 covers per day during peak seasons, with a strong emphasis on lunch and events.

What We’re Looking For

• Stable experience in high-end or fine dining kitchens.

• A passion for Italian food and seasonal cooking.

• Proven ability to lead, inspire, and develop a team.

• Calm, organised approach to managing busy services.

Key Details

• Salary: £45,000 – £50,000 package (depending on experience)

• Hours: Around 48 per week (flexibility required)

• Closed Sundays & Christmas to New Year’s

• Summer holidays possible due to quieter trading period

• Genuine opportunity to grow and develop in a premium, stable environment

This is a fantastic chance for a talented Senior Sous Chef looking for a role that balances quality, volume, and progression within one of the City’s most striking restaurant settings.

INDBOH