Pastry Chef
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Pastry Chef
Location: Liverpool Street, London
Salary: Up to £38,000
An exciting opportunity has arisen for a talented Pastry Chef to join the team at a leading food and dining destination in the heart of Liverpool Street.
As Pastry Chef, you’ll lead the production of a wide range of pastries and desserts for the venue’s restaurants and counters, maintaining the highest standards of quality, presentation, and consistency.
What’s on offer:
* Competitive salary package up to £38,000
* Work with premium ingredients and authentic Italian techniques
* Supportive and people-focused environment
* Excellent career progression within a growing international brand
* Staff meals, discounts, and wellness initiatives
What we’re looking for:
* Proven experience in a senior pastry role within a high-volume kitchen
* Strong knowledge of Italian pastry and dessert techniques
* A calm, organised, and collaborative approach to kitchen leadership
* Passion for quality, creativity, and the guest experience
* Flexible, team-focused, and committed to high standards of hygiene and safety
If you’re a skilled Pastry Chef looking to bring creativity, precision, and passion to one of London’s most exciting culinary environments, we’d love to hear from you.
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