Junior Sous Chef – Award-Winning Gastropub

Junior Sous Chef – Award-Winning Gastropub
Location: Kentish Town
Salary: Up to £45,000

A fantastic opportunity for a skilled Junior Sous Chef to join one of the Top 50 Gastropubs in the UK. This award-winning venue offers a premium, fully fresh menu in a buzzy, welcoming atmosphere.

What We’re Looking For:

• Rosette-level cooking experience with a passion for top-quality ingredients
• Strong stability on your CV, showing commitment and progression
• Experience with open-fire cooking is a bonus
• A driven and creative chef who thrives in a fast-paced, high-energy kitchen

What’s on Offer?

• Competitive salary of £42,000 – £45,000
• Work with fresh, premium ingredients in an award-winning kitchen
• Join a newly established venue with a growing reputation
• Be part of a friendly and passionate team

If you’re a talented chef looking to progress in a dynamic, high-quality kitchen, apply now!

INDBOH