Head Chef

Head Chef – Premium Pub Dining

Guildford Area | £44,000 Package

A beautifully appointed, high-quality pub in the Guildford area is seeking a talented Head Chef to lead its kitchen team. This site champions fresh, seasonal British dishes, delivered with consistency and flair in a welcoming, neighbourhood setting.

The Head Chef will take ownership of all aspects of the kitchen, working with quality ingredients to create dishes that showcase the best of British pub dining while leading a team with energy and care.

Key Responsibilities:

• Lead the day-to-day kitchen operation, maintaining high food quality and presentation.

• Champion fresh, seasonal cooking with a focus on consistency and flavour.

• Train, inspire, and develop the kitchen team, creating a positive working environment.

• Manage stock control, ordering, and kitchen financials effectively.

• Uphold all health, safety, and hygiene standards to the highest level.

The Ideal Candidate:

• An experienced Head Chef or Senior Sous Chef ready to step up.

• Confident in delivering high-quality fresh food at volume.

• Calm and organised, with strong leadership skills and a hands-on approach.

• Passionate about showcasing seasonal ingredients and classic British flavours.

• Able to contribute to menu development while maintaining consistency.

What’s on Offer:

• A salary package of £44,000.

• The opportunity to lead a premium kitchen in a well-established, busy pub environment.

• A supportive and structured environment with a focus on work-life balance.

• A chance to make your mark in a kitchen that values quality, consistency, and local reputation.

If you are a Head Chef looking to bring your skills to a premium pub setting while working with fresh ingredients and a supportive team, this could be your next opportunity.

INDBOH