Chef

Demi Chef de Partie
Location: Farnham | Salary: Up to £36,000

Join the launch of a brand-new amazing venue and late-night wine bar, opening July 2025 with an amazing Michelin experienced Executive Chef. Think private members club meets high-end brasserie-but for everyone. Fresh, seasonal dishes, a stunning space, and a brand-new state-of-the-art kitchen with all the latest kit.

What’s in it for you?

• Be part of the team four weeks before opening to shape the kitchen and menu.

• Work with premium ingredients in a creative, supportive team of 8 chefs.

• Competitive salary, growth opportunities, and a focus on quality over hours.

• 4 Days on 3 Days off

If you’re passionate about fresh food, exciting new concepts, driven and strive to create amazing quality dishes, apply now!

INDBOH