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Junior Sous Chef – new opening – high quality

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  • Job Reference: TWA4RJSCSLI_1793382963
  • Salary: £38000 - £40000 annum + benefits and tips
  • Job Industries: Restaurants
  • Job Type: Permanent

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Junior Sous Chef

Exciting New Opening – Clerkenwell, London

Up to £40,000 + Benefits

An exciting opportunity for an ambitious Junior Sous Chef to join the team behind a highly regarded independent restaurant as they embark on an exciting new chapter in Clerkenwell.

Following the success of their opening, the restaurant is relocating to a brand-new site, offering the opportunity to join from the beginning and play an important part in developing the kitchen team and culture.

The food is produce-led, seasonal and quality focused, with a particular emphasis on exceptional seafood and meat. This is a proper fresh-food kitchen where great ingredients, strong technique and consistency are at the heart of the menu.

What’s on Offer

  • Salary up to £40,000
  • Join an exciting new restaurant opening in Clerkenwell
  • Work with exceptional seafood, meat and seasonal produce
  • Quality-led independent restaurant environment
  • Genuine opportunity to develop your leadership skills
  • Work alongside an experienced senior kitchen team
  • Be involved from the beginning of an exciting new opening
  • Excellent opportunity for longer-term development as the business grows

We’re Looking For

  • Junior Sous Chef experience or a strong Chef de Partie ready to step up
  • Experience within a high-quality, fresh-food kitchen
  • A genuine passion for seafood and meat cookery
  • Strong fundamental cooking skills and attention to detail
  • Confidence running sections and leading service
  • Ability to support, train and motivate junior chefs
  • Excellent organisation and kitchen standards
  • Calm and composed approach during busy services
  • Ambitious, passionate and hungry to continue developing

This is a fantastic opportunity for a chef who’s ready to take on more responsibility without moving into an overly corporate environment. You’ll be joining an ambitious independent restaurant, working with fantastic ingredients while learning from an experienced leadership team.

If you’re a Junior Sous Chef looking for a quality-driven kitchen, greater responsibility and the opportunity to be part of an exciting Central London opening, apply now for a confidential conversation.

INDBOH

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