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Sous Chef – High quality – Expanding Company

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  • Job Reference: TWA4RSCKP_1773926076
  • Salary: £45000 - £50000 annum + progression, High quality

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Sous Chef – High quality, Expanding Company

Fantastic Opportunity – High end dining venue, incredible Head Chef and Exec to support and learn from

Sous Chef looking for an exciting next step

  • Competitive salary and fantastic environment to drive your career forward.
  • Complete training programme and opportunity to work with seasoned, industry professionals
  • Free meals, Pension scheme and discount in sister restaurants

Your duties and responsibilities will include:

  • Responsibility overseeing all sections of kitchen and running the service
  • Assisting Head Chef to lead kitchen and team
  • Full engagement and involvement in back office operations
  • All aspects of health & safety

In order to be considered, applicants must:

  • Currently be at Sous Chef level within a fresh food restaurant or Quality Dining venue and good understanding of health and kitchen management
  • Have a great Kitchen presence and team work ethic
  • Classically trained, happy to follow company recipes
  • Have real passion to deliver an excellent experience

About the company

High end Dining group with solid expansion plans for the new year , new opening and progression opportunities. A unique concept using very high end provenance of ingredients

Looking for a strong Sous Chef to develop and to be an integral part of the team and to work closely with the Head chef and Exec to take the business to the next level

Interested to learn more, please don’t hesitate, Apply now!

INDBOH

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