Sous Chef

Sous Chef – Bold, Ingredient-Led Open Kitchen
Location: Borough Market | Salary: Up to £48,000

An acclaimed, independent restaurant in the heart of Borough Market is searching for a passionate Sous Chef to help lead its dynamic kitchen team. Known for vibrant flavours, open-fire cooking, and a fiercely seasonal approach, this is a kitchen where authenticity and craft are at the forefront.

This is a rare opportunity to step into a key leadership role at one of London’s most exciting food destinations – a place where culture, creativity, and high standards come together on every plate.

What to Expect:

• Collaborate closely with the Head Chef on menu execution and team leadership

• Cook over live fire with bold, spice-driven dishes and fresh, seasonal ingredients

• Support training and development of a tight-knit, passionate brigade

• Take ownership of kitchen standards, prep systems, and service excellence

What They’re Looking For:

• Strong experience as a Sous or solid Junior Sous in fast-paced, quality-driven kitchens

• Passion for flavour, spice, and working with open-fire cooking

• Calm, confident leadership with a hands-on approach

• Excellent organisational skills and a genuine love of hospitality

This is a high-impact role in a restaurant with a big personality. If you’re ready to bring your skills to a progressive, high-energy kitchen where food is serious and the vibe is warm – this could be your next step.

Apply now for a confidential chat.

INDBOH