Chef de Partie

Chef de Partie – Fire-Led Fine Dining
King’s Cross | Up to £39,000 + Perks

An exciting opportunity to join one of London’s most talked-about new openings – a refined, ingredient-led kitchen championing open-fire cooking in a sleek and intimate setting.

This independent restaurant, backed by serious industry talent and investment, is pushing the boundaries of modern cooking with flame at the forefront. If you’re passionate about bold flavours, premium produce, and working alongside a team of pros – this is your next move.

What You’ll Be Doing:

• Cooking across all sections: larder, fish, sauce, meat, and pass
• Focusing on grill and fire-led techniques
• Supporting kitchen systems and day-to-day BOH operations
• Keeping standards sky-high – from food quality to cleanliness

We’re Looking For:

• A skilled CDP with experience in quality-driven kitchens
• A calm, confident operator with a team-player mindset
• A passion for seasonal produce and open-fire cooking
• Someone eager to grow, learn, and step up when it counts

Why You’ll Love It Here:

• Work with a talented and supportive Head Chef
• Genuine career development and progression opportunities
• Great backing from passionate, experienced owners
• Be part of a creative kitchen culture with real identity

Ready to fire up your career in one of London’s hottest kitchens? Apply now.

INDBOH