We are looking for a highly experienced Pastry Chef with a broad range of skill to join a leading and growing organisation near Farnham
You will be working a 5 day week spread across 7 days and be joining a company that has had a huge surge in demand of business following the industry reopening.
No 2 days will be the same. The company managing some fantastic catering contracts across corporate and venue hospitality.
What we are looking for:
Experience in a large high volume, multi outlet business that would help with the demand required.
Experience to a higher end rosette level standard.
A great attitude and desire to join a family run independent organisation growing their reputation and place as a leader in their marketplace.
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