Sous Chef – Stunning Fresh Food Venue
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Sous Chef – Stunning Fresh Food Venue
Up to £36,000
About:
- Stunning premium restaurant with boutique hotel rooms in a countryside setting.
- They are passionate about serving high quality dishes, will a real focus on where they source their produce.
- Fantastic team culture & exciting expanding group to be a part of.
- As Sous Chef you will assist with crafting delicious, high quality desserts. This is a fantastic opportunity to really showcase your talent. Pastry Experience is Required for this role.
- Working alongside the Head Chef to create & bring new, unique dessert ideas to life!
Fantastic Benefits:
- Secure employment contracts
- Full training and progression opportunities
- Free meal on duty – you’ll never go hungry!
- 20% off all products outside of work
- Skills and Career Development opportunities!
- Discounted Cookery School Courses
- Employee Wellness Programme – your wellbeing is key!
We would love to hear from you! Apply Now!
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