Sous Chef – Fresh Seasonal Menu

Sous Chef – Fresh & Seasonal Menu – Fantastic Team Culture – Premium Venue

Up to £41,000

About The Company:

• Our client one of Surreys Premier Golf Courses and leisure resort currently have an exciting opportunity to recruit a Sous Chef.
• A stunning restaurant in with gorgeous surroundings.
• Fantastic seasonal, fresh menu with a wide variety of dishes.
• Excellent Back of House & Front of house teams with a great culture in place.

What we would LOVE from you:

• Fresh food background at Sous Chef level, working with high quality products
• Ability to perform well under pressure and delegate your team as a sous chef
• Ideas for Good Food and Menu planning
• Passionate about food and loves to create
• Understanding of how to control the kitchen stock and place orders
• Driving is ideal for this role due to remote location!

We would love to hear from you! Apply now and we’ll be in touch…

INDBOH