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Junior Sous Chef – Premium Fresh Food – Award-Winning

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  • Job Reference: BBBH11794_1707823089
  • Salary: £32000.00 - £36000.00 annum
  • Job Industries: Restaurants
  • Job Type: Back of House

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Junior Sous Chef

Up to £36,000 Annual Package inc Service Charge

Fresh Food, Premium Operation

The Company:

  • A luxury, 5-star award winning hotel.
  • They offer an unforgettable experience including 41 stunning rooms, rosette level restaurant offering fresh, locally sourced, seasonal dishes and a great selection of fine wines.
  • They host a large amount of events including weddings and conferences.


  • Generous Service Charge Scheme
  • Skills and Career Development opportunities – they genuinely care about your passions and aspirations.
  • Employee recognition rewards – they truly value their employees!
  • Meals whilst on duty – you will never go hungry!
  • Holiday allowance starting at 28 days (including bank holidays) – enjoy life outside of work!
  • Early Pay, be able to withdraw some of your salary early – enhance financial wellbeing!

Interested and want to know more? Apply now and we’ll be in touch…


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