Junior Sous Chef – Fine Dining – 4 On 3 Off

Junior Sous Chef

Salary up to £43,000

4 on 3 off shift pattern

• Using only the freshest, responsibly sourced ingredients to create elegant dishes inspired by authentic Japanese eateries.
• This is your chance to work in a gem of a restaurant located in the heart of Kensington.
• Producing dishes of an exceptionally high standard.
• Surrounded by a team who are committed to sustainability and the reduction of food waste.
• Extreme attention and thought is given to the daily specials, highlighting seasonal produce.
• You will be working with and learning from an executive chef who has gained many years of experience working in the finest restaurants in Japan and London.
• Eager and enthusiastic individuals are rewarded with a shift pattern of 4 days on and 3 day off per week.

Interested and want to know more? Apply now and we’ll be in touch…