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Head Chef – Open Fire Cooking – Premium Produce

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  • Job Reference: CJTSR/HC_1718698909
  • Salary: £50000 - £55000 annum
  • Job Industries: Restaurants
  • Job Type: Back of House

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Head Chef – Salary up to £55,000

Open Coal Fire Cooking

We are on the hunt for an energetic and innovative Head Chef to lead our modern seafood restaurant in Brighton. Our menu is straightforward yet exceptional: utilising the highest quality, sustainable local ingredients, expertly cooked over an open coal fire. As Head Chef, you will craft exquisite dishes with skill and passion, using only the freshest local products.

What We Offer:

  • Creative Freedom: Collaborate with the owner and enjoy the utmost freedom in crafting unique and delectable menus.
  • Competitive Salary: Earn up to £55,000.
  • Career Growth: Benefit from fantastic opportunities for career advancement and personal development.
  • Positive Workplace Culture: Join a team that values reward and recognition, fostering a supportive and encouraging environment.

What We Need:

  • Passion for Open Fire Cooking: A true enthusiasm for cooking over an open flame and creating dishes of the highest standard.
  • Leadership Skills: The ability to lead and mentor a kitchen team with flexibility and a passion for food.
  • Commitment to Quality: Dedication to using local, sustainable ingredients and preparing dishes with precision and creativity.

If you’re ready to be part of an exciting group that’s creating new culinary ventures throughout the UK, don’t hesitate-apply now …

INDBOH

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