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Head Chef – Exclusive Seasonal Venue – High End Events

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  • Job Reference: CJHC/HPC_1730120160
  • Salary: £43000 - £45000 annum
  • Job Industries: Leisure
  • Job Type: Back of House

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Head Chef – Exclusive Seasonal Venue

Must Drive | Salary up to £45,000 plus tronc

We are looking for an experienced and creative Head Chef to manage the kitchen at an exclusive private venue, specialising in seasonal, high-quality menus. This is an exciting opportunity for a culinary professional to lead a small team and cater a range of prestigious events throughout the year.

Role Overview: As the Head Chef, you will be responsible for the day-to-day management of the kitchen, from menu creation and ordering to ensuring top-notch event catering. You’ll oversee all aspects of food preparation for high-profile functions such as weddings, corporate events, and weekend dining.

What We Offer:

  • Opportunity to work with premium, seasonal ingredients
  • Work-life balance with quieter off-seasons and flexibility
  • Leadership role in a prestigious, well-established setting
  • Possibility of additional shifts during quieter months

Ideal Candidate:

  • Proven experience in event catering or similar environments
  • Strong leadership skills and a passion for quality food
  • Must hold a valid driving licence
  • Comfortable managing all kitchen operations, from planning to execution

If you’re a dynamic chef looking to lead a team and create memorable dining experiences in a refined, seasonal venue, we’d love to hear from you. Apply now!

INDBOH

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