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Executive Chef – High Quality Open Fire Cooking

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  • Job Reference: CJECLDNBRGTN_1717431103
  • Salary: £70000 - £80000 annum + KPI Based Bonus
  • Job Industries: Restaurants
  • Job Type: Back of House

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Executive Chef

Up to £80,000 + Bonus

About the Company:

  • Must Have a passion for all things fire cooking, smoking and butchery!
  • High quality open fire cooking to Rosette level
  • Looking after 2 sites with a team of 20-30 chefs – this role required regular travel to other sites
  • Fully fresh operation
  • Seasonal and local ingredients
  • Growing company – new openings & lots of progression!

The Role:

  • The Executive Chef will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced with customers and clients at all times.
  • Taking responsibility for the food production with a hands-on approach.
  • Driving sales through centrally driven menu planning and promotions and preferred suppliers.
  • Responsible for all aspects of food safety, HS and COSHH.

We would love to hear from you! Apply Now!

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